Food

 

Full traditional English breakfast is cooked by the owner, using local produce wherever possible. Other options are available.
Janet has had a long time interest in food, and used to run a catering company in a previous incarnation. She also taught catering for a period. She provides a full traditional English breakfast, of local bacon, sausages to a local butchers own recipe, tomatoes, free range eggs, mushroom and beans, together with a full buffet of cereals, fruit, yoghurts and toasts. There is always something special, such as scrambled eggs with smoked salmon, or kedgeree, so please ask. We also cater for vegetarians. If you  tell us the night before  we can have something ready.